Goat Cheese Sweet Potatoes

Goat Cheese Whipped Sweet Potatoes
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INGREDIENTS
INSTRUCTIONS
  1. Bring a medium sized pot of water to boil. Once boiling, add the sweet potatoes and allow them to cook for 10 minutes, or until fork tender. 
  2. Drain the potatoes and add them to a large bowl with the goat cheese, salt and pepper. 
  3. Whip the potatoes with a whisk or handheld mixer until fluffy. 
  4. Serve with a drizzle of honey, and a bit of goat cheese, if desired.
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